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Chinese Food / Hong Kong / Klang Valley / Lifelog

Afternoon Lunch At Kim Gary With Friends

Afternoon Lunch At Kim Gary With Friends

Afternoon Lunch At Kim Gary With Friends – Back to KL, different lifestyle back here, no more heritage seeing, cycling, sunset/sunrise searching and street food, life in the city is always shopping mall, driving, restaurants and that’s it. Different place, different style of life.

Afternoon Lunch At Kim Gary With Friends

So, Sunday went to where? Went to Ikea, went to eat Kim Gary at The Curve – the kidnap mall with friends from, err, everywhere, Connie from Sandakan? Henry from Johor Bahru? Arvin Medan, Indonesia? Only Laiquen, the only KL local. Haha.

Super crowded at Ikea and The Curve and spent almost half of our afternoon in Kim Gary Restaurant. It’d been ages since I’ve visited Kim Gary Restaurant. Last time I used to visit it all the time when I was in Penang, but now very seldom already.

After eating until so full, we went Ikea for a while. I think there’s more people shopping in Ikea than at Tesco at that time. I’m starting to get bored of Ikea already because I’ve been there for so many time and I know where is what and the price. Haha. Although it’s boring, I still bought stuff, some storage box and a Golden Gate Bridge poster (will share other time when my room is clean XD). Well, I am waiting for a new term of Ikea catalogue (2013), guess soon already?

Anyway, check out the food we had today, not reviewing, just some food p0rn for you. =)

Afternoon Lunch At Kim Gary With Friends

Cheese Baked Seafood Abalone Rice.

Afternoon Lunch At Kim Gary With Friends

Member’s special – special mashed potato, with crab stick, cheese, and shrimp.

Afternoon Lunch At Kim Gary With Friends

Western set  – chicken chop, pork chop, ham, sausage, sunny egg, rice and some vege.

Afternoon Lunch At Kim Gary With Friends

Spanish fried rice, my order, mussle, green lantern chili, tomato, onion, shrimp and ham, tasted spicy and sweet.

Afternoon Lunch At Kim Gary With Friends

Pork chop rice!

About Author

Nick is an interior designer and tech enthusiast based in Penang, Malaysia who constantly exploring places, indulges great food, discovering good design and is a shutterbug. Nick usually writes about Penang, happenings, travel, food, design and personal thoughts.

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