Food Blog / Klang Valley / Western Food

Klang Valley: My Burger Lab

Klang Valley: My Burger Lab – It’s time to get burger-ism with My Burger Lab @ Seapark, PJ after trying out some nice roadside burger. This name has becoming a trend lately that more and more people are talking about it. It’s a burger cafe in Seapark where it gets very crowded as early as 6pm. Crazily, some blog wrote the queue started as early as 4.30pm and the queue will never get short until late night.
Nevertheless, I didn’t went early to be first to buy a burger, I was there at about 7.20pm and what I saw was a real long queue from inside to the outside. O.O It took me and Beng Tian about 20 minutes to get the front of the queue. Friendly staff was standing by the queue to give recommendation of their burger. Inside was overly crowded and the whole atmosphere was very happenings with mostly youngster. I checked Foursquare for tips, and many written that it’s over-rated, not worth the queue and OKOK-only lah.
Well, I ordered their signature burger A+ Set (with fries and bottomless soft drinks) @ RM15 + RM6 while my friend ordered a Curry Crunch Set too @ RM15.50 + RM6. The 6 dollar is the additional charge for set.
So we waited for a seat, sit down and wait for our name to be called. “212, Mr Nicholas, your burger is ready!”. It’s time to burger! Blacky gray charcoal bun looks added a uniqueness to the burger with deep fried fries perfecting the meal. A+ burger is filled with sharp cheddar, caramelised onion (woah!), shiitake & enoki mushrooms. The beef patty is succulent thick and a little bit of self add on mustard make it even awesome for me. Fries on the hand is nicely fried with garlic clove which is interesting.
The overall experience was good, it’s burgerlicious, price wise is on the high side and if there’s not a long queue, it would just be even better. Come back again? Yeah, when I am ready to queue again.

My Burger Lab
No. 14, Jalan 21/22,
Seapark 46300 Petaling Jaya,
Business Hours: 5pm – 10.30pm (Tues – Sun)
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About Author

Nick is an interior designer and tech enthusiast based in Penang, Malaysia who constantly exploring places, indulges great food, discovering good design and is a shutterbug. Nick usually writes about Penang, happenings, travel, food, design and personal thoughts.

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