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Tag: klang food

  • Klang Valley: Famous Seng Huat Klang Bak Kut Teh

    Klang Valley: Famous Seng Huat Klang Bak Kut Teh

    Klang Valley: Famous Seng Huat Klang Bak Kut Teh – Yes, Klang is very famous for Bak Kut Teh! But there’s too many bak kut teh out there at Klang and it’s pretty hard for us to decide where to go for after our cycling at Bukit Cahaya. Some people says that when it’s too famous, the quality turns bad, but we just didn’t care, we went to the one that is most discussed on the internet, the most results on Google search result and it’s this Seng Huat Bak Kut Teh, also known as the Bak Kut Teh below the flyover bridge in Klang.
    We were so hungry after 3 hours ride of bicycle at Bukit Cahaya and it took about 20 minutes from Shah Alam to reach there. Thanks to GPS, we actually missed the junction and took us another 10 minutes to turn back in. Aduhainya.
    Combined two tables for 10 of us, didn’t really know how to order, so it’s the Seng Huat people who made the decision for us, a mixture of different pork meat, with vegetable and toufu pok. That’s our lunch!
    The taste is pretty nice, definitely better than I had in Penang but somehow there’s one at Aman Suria – Shun Heng Bak Kut Teh seems to have a stronger taste. Afterall, it was a good one!
    One more thing, it’s only RM11 per person, cheap!
    Seng Huat Bak Kut Teh
    No. 68, Jalan Besar,
    41000 Klang.
    Telephone: +6012-3098303 / +6012-385514
    Business Hours: 7.30am – 12.30pm / 5.30pm – 8.30pm daily
    View Shiok Or Not : Food & Travel Map in a larger map
  • Nice Bak Kut Teh at Restaurant Mo Sang Kor, Klang

    Nice Bak Kut Teh at Restaurant Mo Sang Kor, Klang

    IMG_0270 by nicholaschan.

    While I was in KL, my uncle brought me to Klang for Bak Kut Teh breakfast. I always heard that there has a lot of good bak kut teh, but it was just hearing from people mouth and never been there to try before. Finally the chance is here, my uncle lives in KL so he knows the way around. He brought me there for breakfast, the place has like over 20 shops selling Bak Kut Teh and if you are not people around there, you would not know which one to go in.

    Alright, the restaurant name is Mo Sang Kor, it’s not a very good looking one, it’s very simple but the food look good.

    IMG_0266 by nicholaschan.

    IMG_0265 by nicholaschan.

    IMG_0268 by nicholaschan.

    It’s all pork. Pork leg, the big bone part and also the meat part. When it was served, I felt surprise to see that the Bak Kut Teh was very different with what I had in Penang. The pork meat is big, there’s only mushroom, garlic and pork, unlike here, we got other ingredient like tao pok, fu zhok and more. Another thing is that the soup is not waterish like us, it’s more creamy and it’s very nice to eat with rice. I ate a lot that morning and I will visit this place again. Great.

    [googlemaps https://maps.google.com.my/maps/ms?ie=UTF8&hq=&hnear=Jalan+Gottlieb,+George+Town,+Penang&msa=0&msid=100073510666181549549.000469feb8850ec72b675&ll=3.056557,101.474158&spn=0.00375,0.005364&z=17&iwloc=0004873246e7fa984fb65&output=embed&w=500&h=325]

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